China Agricultural Production Index
Production Index: 2014-2016: Crop
CN: Production Index: 2014-2016: Crop data was reported at 107.750 2014-2016=100 in 2020. This records an increase from the previous number of 106.030 2014-2016=100 for 2019. CN: Production Index: 2014-2016: Crop data is updated yearly, averaging 41.955 2014-2016=100 from Dec 1961 to 2020, with 60 observations. The data reached an all-time high of 107.750 2014-2016=100 in 2020 and a record low of 15.040 2014-2016=100 in 1961. CN: Production Index: 2014-2016: Crop data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s China – Table CN.World Bank.WDI: Agricultural Production Index. Crop production index shows agricultural production for each year relative to the base period 2014-2016. It includes all crops except fodder crops. Regional and income group aggregates for the FAO's production indexes are calculated from the underlying values in international dollars, normalized to the base period 2014-2016.;Food and Agriculture Organization, electronic files and web site.;Weighted average;
| Last | Frequency | Range |
|---|---|---|
| 107.750 2020 | yearly | 1961 - 2020 |
View China's Production Index: 2014-2016: Crop from 1961 to 2020 in the chart:
Production Index: 2014-2016: Food
CN: Production Index: 2014-2016: Food data was reported at 102.960 2014-2016=100 in 2020. This records an increase from the previous number of 101.900 2014-2016=100 for 2019. CN: Production Index: 2014-2016: Food data is updated yearly, averaging 37.710 2014-2016=100 from Dec 1961 to 2020, with 60 observations. The data reached an all-time high of 103.250 2014-2016=100 in 2018 and a record low of 11.430 2014-2016=100 in 1961. CN: Production Index: 2014-2016: Food data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s China – Table CN.World Bank.WDI: Agricultural Production Index. Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.;Food and Agriculture Organization, electronic files and web site.;Weighted average;
| Last | Frequency | Range |
|---|---|---|
| 102.960 2020 | yearly | 1961 - 2020 |
View China's Production Index: 2014-2016: Food from 1961 to 2020 in the chart:
Production Index: 2014-2016: Livestock
CN: Production Index: 2014-2016: Livestock data was reported at 95.820 2014-2016=100 in 2020. This records an increase from the previous number of 94.710 2014-2016=100 for 2019. CN: Production Index: 2014-2016: Livestock data is updated yearly, averaging 33.000 2014-2016=100 from Dec 1961 to 2020, with 60 observations. The data reached an all-time high of 101.160 2014-2016=100 in 2018 and a record low of 3.530 2014-2016=100 in 1961. CN: Production Index: 2014-2016: Livestock data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s China – Table CN.World Bank.WDI: Agricultural Production Index. Livestock production index includes meat and milk from all sources, dairy products such as cheese, and eggs, honey, raw silk, wool, and hides and skins.;Food and Agriculture Organization, electronic files and web site.;Weighted average;
| Last | Frequency | Range |
|---|---|---|
| 95.820 2020 | yearly | 1961 - 2020 |