Brazil Exports: Volume: IP: SP: Tanning Extracts of Vegetable Origin

Brazil Exports: Volume: IP: SP: Tanning Extracts of Vegetable Origin data was reported at 1,832.402 kg th in Jul 2020. This records an increase from the previous number of 1,000.600 kg th for Jun 2020. Brazil Exports: Volume: IP: SP: Tanning Extracts of Vegetable Origin data is updated monthly, averaging 2,598.976 kg th from Jan 1989 (Median) to Jul 2020, with 379 observations. The data reached an all-time high of 4,332.932 kg th in Dec 1992 and a record low of 1,000.600 kg th in Jun 2020. Brazil Exports: Volume: IP: SP: Tanning Extracts of Vegetable Origin data remains active status in CEIC and is reported by Special Secretariat for Foreign Trade and International Affairs. The data is categorized under Global Database’s Brazil – Table BR.JAB018: Exports: Product Group: Volume (Discontinued). Foreign Trade Secretariat started to adopt only international product classifications maintained by the UN. Both the Factor Aggregate and Product Group classification do not have a clear methodology, do not have national (IBGE) and international (UN) comparability and do not have revisions, preserving distortions in relation to the Harmonized System and changes in the Brazilian agenda. The related series had been reclassified to Economic Activity classification.

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