China Food: Baked Food

China Baked Food: Account Receivable

2003 - 2015 | Monthly | RMB bn | National Bureau of Statistics

Baked Food: Account Receivable data was reported at 15.810 RMB bn in Oct 2015. This records a decrease from the previous number of 15.884 RMB bn for Sep 2015. Baked Food: Account Receivable data is updated monthly, averaging 8.373 RMB bn from Dec 2003 to Oct 2015, with 97 observations. The data reached an all-time high of 15.884 RMB bn in Sep 2015 and a record low of 2.545 RMB bn in Dec 2003. Baked Food: Account Receivable data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
15.810 Oct 2015 monthly Dec 2003 - Oct 2015

View China's China Baked Food: Account Receivable from Dec 2003 to Oct 2015 in the chart:

China China Baked Food: Account Receivable

China Baked Food: Administration Expense: Year to Date

2003 - 2015 | Monthly | RMB bn | National Bureau of Statistics

Baked Food: Administration Expense: ytd data was reported at 8.234 RMB bn in Oct 2015. This records an increase from the previous number of 7.280 RMB bn for Sep 2015. Baked Food: Administration Expense: ytd data is updated monthly, averaging 2.282 RMB bn from Dec 2003 to Oct 2015, with 97 observations. The data reached an all-time high of 9.026 RMB bn in Dec 2014 and a record low of 0.305 RMB bn in Feb 2006. Baked Food: Administration Expense: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
8.234 Oct 2015 monthly Dec 2003 - Oct 2015

View China's China Baked Food: Administration Expense: Year to Date from Dec 2003 to Oct 2015 in the chart:

China China Baked Food: Administration Expense: Year to Date

China Baked Food: Asset Contribution Ratio: Year to Date

2006 - 2015 | Monthly | % | National Bureau of Statistics

Baked Food: Asset Contribution Ratio: ytd data was reported at 24.833 % in Oct 2015. This records an increase from the previous number of 24.519 % for Sep 2015. Baked Food: Asset Contribution Ratio: ytd data is updated monthly, averaging 24.405 % from Dec 2006 to Oct 2015, with 83 observations. The data reached an all-time high of 35.270 % in Jun 2012 and a record low of 2.914 % in Feb 2007. Baked Food: Asset Contribution Ratio: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
24.833 Oct 2015 monthly Dec 2006 - Oct 2015

View China's China Baked Food: Asset Contribution Ratio: Year to Date from Dec 2006 to Oct 2015 in the chart:

China China Baked Food: Asset Contribution Ratio: Year to Date

China Baked Food: Asset Liability Ratio

2006 - 2015 | Monthly | % | National Bureau of Statistics

Baked Food: Asset Liability Ratio data was reported at 40.821 % in Oct 2015. This records a decrease from the previous number of 41.413 % for Sep 2015. Baked Food: Asset Liability Ratio data is updated monthly, averaging 43.276 % from Dec 2006 to Oct 2015, with 83 observations. The data reached an all-time high of 54.469 % in Aug 2007 and a record low of 40.011 % in Jul 2015. Baked Food: Asset Liability Ratio data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
40.821 Oct 2015 monthly Dec 2006 - Oct 2015

View China's China Baked Food: Asset Liability Ratio from Dec 2006 to Oct 2015 in the chart:

China China Baked Food: Asset Liability Ratio

China Baked Food: Cost of Sales: Year to Date

2003 - 2015 | Monthly | RMB bn | National Bureau of Statistics

Baked Food: Cost of Sales: ytd data was reported at 184.284 RMB bn in Oct 2015. This records an increase from the previous number of 162.908 RMB bn for Sep 2015. Baked Food: Cost of Sales: ytd data is updated monthly, averaging 45.770 RMB bn from Dec 2003 to Oct 2015, with 97 observations. The data reached an all-time high of 194.597 RMB bn in Dec 2014 and a record low of 4.667 RMB bn in Feb 2006. Baked Food: Cost of Sales: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
184.284 Oct 2015 monthly Dec 2003 - Oct 2015

View China's China Baked Food: Cost of Sales: Year to Date from Dec 2003 to Oct 2015 in the chart:

China China Baked Food: Cost of Sales: Year to Date

China Baked Food: Current Asset

2003 - 2015 | Monthly | RMB bn | National Bureau of Statistics

Baked Food: Current Asset data was reported at 69.918 RMB bn in Oct 2015. This records an increase from the previous number of 69.707 RMB bn for Sep 2015. Baked Food: Current Asset data is updated monthly, averaging 36.551 RMB bn from Dec 2003 to Oct 2015, with 97 observations. The data reached an all-time high of 69.918 RMB bn in Oct 2015 and a record low of 9.818 RMB bn in Dec 2003. Baked Food: Current Asset data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
69.918 Oct 2015 monthly Dec 2003 - Oct 2015

View China's China Baked Food: Current Asset from Dec 2003 to Oct 2015 in the chart:

China China Baked Food: Current Asset

China Baked Food: Current Asset Turnover Ratio

2006 - 2015 | Monthly | Times | National Bureau of Statistics

Baked Food: Current Asset Turnover Ratio data was reported at 4.320 Times in Oct 2015. This records an increase from the previous number of 4.247 Times for Sep 2015. Baked Food: Current Asset Turnover Ratio data is updated monthly, averaging 4.333 Times from Dec 2006 to Oct 2015, with 83 observations. The data reached an all-time high of 6.439 Times in Jun 2012 and a record low of 0.494 Times in Feb 2007. Baked Food: Current Asset Turnover Ratio data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
4.320 Oct 2015 monthly Dec 2006 - Oct 2015

View China's China Baked Food: Current Asset Turnover Ratio from Dec 2006 to Oct 2015 in the chart:

China China Baked Food: Current Asset Turnover Ratio

China Baked Food: Financial Expense: Interest Expense: Year to Date

2003 - 2015 | Monthly | RMB bn | National Bureau of Statistics

Baked Food: Financial Expense: Interest Expense: ytd data was reported at 1.053 RMB bn in Oct 2015. This records an increase from the previous number of 0.919 RMB bn for Sep 2015. Baked Food: Financial Expense: Interest Expense: ytd data is updated monthly, averaging 0.312 RMB bn from Dec 2003 to Oct 2015, with 97 observations. The data reached an all-time high of 1.272 RMB bn in Dec 2013 and a record low of 0.038 RMB bn in Feb 2006. Baked Food: Financial Expense: Interest Expense: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
1.053 Oct 2015 monthly Dec 2003 - Oct 2015

View China's China Baked Food: Financial Expense: Interest Expense: Year to Date from Dec 2003 to Oct 2015 in the chart:

China China Baked Food: Financial Expense: Interest Expense: Year to Date

China Baked Food: Financial Expense: Year to Date

2003 - 2015 | Monthly | RMB bn | National Bureau of Statistics

Baked Food: Financial Expense: ytd data was reported at 1.336 RMB bn in Oct 2015. This records an increase from the previous number of 1.175 RMB bn for Sep 2015. Baked Food: Financial Expense: ytd data is updated monthly, averaging 0.380 RMB bn from Dec 2003 to Oct 2015, with 97 observations. The data reached an all-time high of 1.384 RMB bn in Dec 2014 and a record low of 0.053 RMB bn in Feb 2007. Baked Food: Financial Expense: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
1.336 Oct 2015 monthly Dec 2003 - Oct 2015

View China's China Baked Food: Financial Expense: Year to Date from Dec 2003 to Oct 2015 in the chart:

China China Baked Food: Financial Expense: Year to Date

China Baked Food: Gross Industrial Output

2009 - 2011 | Monthly | RMB bn | National Bureau of Statistics

Baked Food: Gross Industrial Output data was reported at 15.016 RMB bn in Aug 2011. This records an increase from the previous number of 12.998 RMB bn for Jul 2011. Baked Food: Gross Industrial Output data is updated monthly, averaging 10.229 RMB bn from Jan 2009 to Aug 2011, with 32 observations. The data reached an all-time high of 15.016 RMB bn in Aug 2011 and a record low of 6.095 RMB bn in Feb 2009. Baked Food: Gross Industrial Output data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
15.016 Aug 2011 monthly Jan 2009 - Aug 2011

View China's China Baked Food: Gross Industrial Output from Jan 2009 to Aug 2011 in the chart:

China China Baked Food: Gross Industrial Output

China Baked Food: Gross Industrial Output: Year to Date

2003 - 2011 | Monthly | RMB bn | National Bureau of Statistics

Baked Food: Gross Industrial Output: ytd data was reported at 165.292 RMB bn in Dec 2011. This records an increase from the previous number of 99.547 RMB bn for Aug 2011. Baked Food: Gross Industrial Output: ytd data is updated monthly, averaging 49.648 RMB bn from Dec 2003 to Dec 2011, with 39 observations. The data reached an all-time high of 165.292 RMB bn in Dec 2011 and a record low of 6.147 RMB bn in Jan 2009. Baked Food: Gross Industrial Output: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
165.292 Dec 2011 monthly Dec 2003 - Dec 2011

View China's China Baked Food: Gross Industrial Output: Year to Date from Dec 2003 to Dec 2011 in the chart:

China China Baked Food: Gross Industrial Output: Year to Date

China Baked Food: Gross Profit Ratio

2006 - 2015 | Monthly | % | National Bureau of Statistics

Baked Food: Gross Profit Ratio data was reported at 19.335 % in Oct 2015. This records an increase from the previous number of 19.274 % for Sep 2015. Baked Food: Gross Profit Ratio data is updated monthly, averaging 20.526 % from Dec 2006 to Oct 2015, with 83 observations. The data reached an all-time high of 23.618 % in Feb 2007 and a record low of 18.300 % in Feb 2011. Baked Food: Gross Profit Ratio data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
19.335 Oct 2015 monthly Dec 2006 - Oct 2015

View China's China Baked Food: Gross Profit Ratio from Dec 2006 to Oct 2015 in the chart:

China China Baked Food: Gross Profit Ratio

China Baked Food: Industrial Sales Value

2009 - 2011 | Monthly | RMB bn | National Bureau of Statistics

Baked Food: Industrial Sales Value data was reported at 14.302 RMB bn in Aug 2011. This records an increase from the previous number of 12.587 RMB bn for Jul 2011. Baked Food: Industrial Sales Value data is updated monthly, averaging 9.919 RMB bn from Jan 2009 to Aug 2011, with 32 observations. The data reached an all-time high of 14.637 RMB bn in Dec 2010 and a record low of 6.036 RMB bn in Feb 2009. Baked Food: Industrial Sales Value data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
14.302 Aug 2011 monthly Jan 2009 - Aug 2011

View China's China Baked Food: Industrial Sales Value from Jan 2009 to Aug 2011 in the chart:

China China Baked Food: Industrial Sales Value

China Baked Food: Industrial Sales Value: Delivery Value for Export

2009 - 2011 | Monthly | RMB bn | National Bureau of Statistics

Baked Food: Industrial Sales Value: Delivery Value for Export data was reported at 0.307 RMB bn in Aug 2011. This records an increase from the previous number of 0.275 RMB bn for Jul 2011. Baked Food: Industrial Sales Value: Delivery Value for Export data is updated monthly, averaging 0.255 RMB bn from Jan 2009 to Aug 2011, with 32 observations. The data reached an all-time high of 0.358 RMB bn in Jun 2010 and a record low of 0.148 RMB bn in Mar 2009. Baked Food: Industrial Sales Value: Delivery Value for Export data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
0.307 Aug 2011 monthly Jan 2009 - Aug 2011

View China's China Baked Food: Industrial Sales Value: Delivery Value for Export from Jan 2009 to Aug 2011 in the chart:

China China Baked Food: Industrial Sales Value: Delivery Value for Export

China Baked Food: Industrial Sales Value: Delivery Value for Export: Year to Date

2003 - 2013 | Monthly | RMB bn | National Bureau of Statistics

Baked Food: Industrial Sales Value: Delivery Value for Export: ytd data was reported at 3.507 RMB bn in Dec 2013. This records an increase from the previous number of 3.485 RMB bn for Dec 2012. Baked Food: Industrial Sales Value: Delivery Value for Export: ytd data is updated monthly, averaging 1.586 RMB bn from Dec 2003 to Dec 2013, with 41 observations. The data reached an all-time high of 3.619 RMB bn in Dec 2011 and a record low of 0.152 RMB bn in Jan 2009. Baked Food: Industrial Sales Value: Delivery Value for Export: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
3.507 Dec 2013 monthly Dec 2003 - Dec 2013

View China's China Baked Food: Industrial Sales Value: Delivery Value for Export: Year to Date from Dec 2003 to Dec 2013 in the chart:

China China Baked Food: Industrial Sales Value: Delivery Value for Export: Year to Date

China Baked Food: Industrial Sales Value: Year to Date

2003 - 2013 | Monthly | RMB bn | National Bureau of Statistics

Baked Food: Industrial Sales Value: ytd data was reported at 214.436 RMB bn in Dec 2013. This records an increase from the previous number of 180.874 RMB bn for Dec 2012. Baked Food: Industrial Sales Value: ytd data is updated monthly, averaging 56.362 RMB bn from Dec 2003 to Dec 2013, with 41 observations. The data reached an all-time high of 214.436 RMB bn in Dec 2013 and a record low of 6.042 RMB bn in Jan 2009. Baked Food: Industrial Sales Value: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
214.436 Dec 2013 monthly Dec 2003 - Dec 2013

View China's China Baked Food: Industrial Sales Value: Year to Date from Dec 2003 to Dec 2013 in the chart:

China China Baked Food: Industrial Sales Value: Year to Date

China Baked Food: Loss Amount: Year to Date

2003 - 2015 | Monthly | RMB bn | National Bureau of Statistics

Baked Food: Loss Amount: ytd data was reported at 0.925 RMB bn in Oct 2015. This records an increase from the previous number of 0.871 RMB bn for Sep 2015. Baked Food: Loss Amount: ytd data is updated monthly, averaging 0.377 RMB bn from Dec 2003 to Oct 2015, with 97 observations. The data reached an all-time high of 0.925 RMB bn in Oct 2015 and a record low of 0.078 RMB bn in Feb 2007. Baked Food: Loss Amount: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
0.925 Oct 2015 monthly Dec 2003 - Oct 2015

View China's China Baked Food: Loss Amount: Year to Date from Dec 2003 to Oct 2015 in the chart:

China China Baked Food: Loss Amount: Year to Date

China Baked Food: New Product Value

2009 - 2010 | Monthly | RMB bn | National Bureau of Statistics

Baked Food: New Product Value data was reported at 0.427 RMB bn in Dec 2010. This records an increase from the previous number of 0.379 RMB bn for Nov 2010. Baked Food: New Product Value data is updated monthly, averaging 0.251 RMB bn from Jan 2009 to Dec 2010, with 24 observations. The data reached an all-time high of 0.441 RMB bn in Sep 2010 and a record low of 0.115 RMB bn in Jan 2009. Baked Food: New Product Value data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
0.427 Dec 2010 monthly Jan 2009 - Dec 2010

View China's China Baked Food: New Product Value from Jan 2009 to Dec 2010 in the chart:

China China Baked Food: New Product Value

China Baked Food: New Product Value: Year to Date

2003 - 2010 | Monthly | RMB bn | National Bureau of Statistics

Baked Food: New Product Value: ytd data was reported at 3.771 RMB bn in Dec 2010. This records an increase from the previous number of 3.284 RMB bn for Nov 2010. Baked Food: New Product Value: ytd data is updated monthly, averaging 1.381 RMB bn from Dec 2003 to Dec 2010, with 28 observations. The data reached an all-time high of 3.771 RMB bn in Dec 2010 and a record low of 0.115 RMB bn in Jan 2009. Baked Food: New Product Value: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
3.771 Dec 2010 monthly Dec 2003 - Dec 2010

View China's China Baked Food: New Product Value: Year to Date from Dec 2003 to Dec 2010 in the chart:

China China Baked Food: New Product Value: Year to Date

China Baked Food: Number of Employee: Average

2003 - 2013 | Monthly | Person th | National Bureau of Statistics

Baked Food: No of Employee: Average data was reported at 345.547 Person th in Dec 2013. This records an increase from the previous number of 311.775 Person th for Dec 2012. Baked Food: No of Employee: Average data is updated monthly, averaging 238.950 Person th from Dec 2003 to Dec 2013, with 64 observations. The data reached an all-time high of 345.547 Person th in Dec 2013 and a record low of 119.985 Person th in Dec 2003. Baked Food: No of Employee: Average data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
345.547 Dec 2013 monthly Dec 2003 - Dec 2013

View China's China Baked Food: Number of Employee: Average from Dec 2003 to Dec 2013 in the chart:

China China Baked Food: Number of Employee: Average

China Baked Food: Number of Enterprise

2003 - 2015 | Monthly | Unit | National Bureau of Statistics

Baked Food: No of Enterprise data was reported at 1,408.000 Unit in Oct 2015. This records an increase from the previous number of 1,394.000 Unit for Sep 2015. Baked Food: No of Enterprise data is updated monthly, averaging 1,106.000 Unit from Dec 2003 to Oct 2015, with 97 observations. The data reached an all-time high of 1,579.000 Unit in Nov 2010 and a record low of 692.000 Unit in Dec 2003. Baked Food: No of Enterprise data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
1,408.000 Oct 2015 monthly Dec 2003 - Oct 2015

View China's China Baked Food: Number of Enterprise from Dec 2003 to Oct 2015 in the chart:

China China Baked Food: Number of Enterprise

China Baked Food: Number of Loss Making Enterprise

2003 - 2015 | Monthly | Unit | National Bureau of Statistics

Baked Food: No of Loss Making Enterprise data was reported at 151.000 Unit in Oct 2015. This records a decrease from the previous number of 159.000 Unit for Sep 2015. Baked Food: No of Loss Making Enterprise data is updated monthly, averaging 168.000 Unit from Dec 2003 to Oct 2015, with 97 observations. The data reached an all-time high of 286.000 Unit in Aug 2010 and a record low of 60.000 Unit in Dec 2011. Baked Food: No of Loss Making Enterprise data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
151.000 Oct 2015 monthly Dec 2003 - Oct 2015

View China's China Baked Food: Number of Loss Making Enterprise from Dec 2003 to Oct 2015 in the chart:

China China Baked Food: Number of Loss Making Enterprise

China Baked Food: Product Inventory

2003 - 2015 | Monthly | RMB bn | National Bureau of Statistics

Baked Food: Product Inventory data was reported at 4.819 RMB bn in Oct 2015. This records an increase from the previous number of 4.791 RMB bn for Sep 2015. Baked Food: Product Inventory data is updated monthly, averaging 2.835 RMB bn from Dec 2003 to Oct 2015, with 97 observations. The data reached an all-time high of 4.819 RMB bn in Oct 2015 and a record low of 0.669 RMB bn in Dec 2003. Baked Food: Product Inventory data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
4.819 Oct 2015 monthly Dec 2003 - Oct 2015

View China's China Baked Food: Product Inventory from Dec 2003 to Oct 2015 in the chart:

China China Baked Food: Product Inventory

China Baked Food: Product Sales Ratio

2009 - 2011 | Monthly | % | National Bureau of Statistics

Baked Food: Product Sales Ratio data was reported at 95.240 % in Aug 2011. This records a decrease from the previous number of 96.840 % for Jul 2011. Baked Food: Product Sales Ratio data is updated monthly, averaging 98.140 % from Feb 2009 to Aug 2011, with 29 observations. The data reached an all-time high of 104.160 % in Feb 2011 and a record low of 93.800 % in Jul 2010. Baked Food: Product Sales Ratio data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
95.240 Aug 2011 monthly Feb 2009 - Aug 2011

View China's China Baked Food: Product Sales Ratio from Feb 2009 to Aug 2011 in the chart:

China China Baked Food: Product Sales Ratio

China Baked Food: Product Sales Ratio: Year to Date

2009 - 2011 | Monthly | % | National Bureau of Statistics

Baked Food: Product Sales Ratio: ytd data was reported at 98.180 % in Aug 2011. This records a decrease from the previous number of 98.800 % for Jul 2011. Baked Food: Product Sales Ratio: ytd data is updated monthly, averaging 98.040 % from Feb 2009 to Aug 2011, with 29 observations. The data reached an all-time high of 101.420 % in Feb 2011 and a record low of 96.910 % in Aug 2010. Baked Food: Product Sales Ratio: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
98.180 Aug 2011 monthly Feb 2009 - Aug 2011

View China's China Baked Food: Product Sales Ratio: Year to Date from Feb 2009 to Aug 2011 in the chart:

China China Baked Food: Product Sales Ratio: Year to Date

China Baked Food: Profit Ratio from Sales Revenue

2006 - 2015 | Monthly | % | National Bureau of Statistics

Baked Food: Profit Ratio from Sales Revenue data was reported at 8.489 % in Oct 2015. This records an increase from the previous number of 8.445 % for Sep 2015. Baked Food: Profit Ratio from Sales Revenue data is updated monthly, averaging 7.740 % from Dec 2006 to Oct 2015, with 83 observations. The data reached an all-time high of 9.355 % in Dec 2011 and a record low of 5.773 % in Dec 2006. Baked Food: Profit Ratio from Sales Revenue data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
8.489 Oct 2015 monthly Dec 2006 - Oct 2015

View China's China Baked Food: Profit Ratio from Sales Revenue from Dec 2006 to Oct 2015 in the chart:

China China Baked Food: Profit Ratio from Sales Revenue

China Baked Food: Profit from Sales Revenue: Year to Date

2006 - 2015 | Monthly | RMB bn | National Bureau of Statistics

Baked Food: Profit from Sales Revenue: ytd data was reported at 42.712 RMB bn in Oct 2015. This records an increase from the previous number of 37.499 RMB bn for Sep 2015. Baked Food: Profit from Sales Revenue: ytd data is updated monthly, averaging 15.229 RMB bn from Dec 2006 to Oct 2015, with 83 observations. The data reached an all-time high of 46.480 RMB bn in Dec 2014 and a record low of 1.729 RMB bn in Feb 2007. Baked Food: Profit from Sales Revenue: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
42.712 Oct 2015 monthly Dec 2006 - Oct 2015

View China's China Baked Food: Profit from Sales Revenue: Year to Date from Dec 2006 to Oct 2015 in the chart:

China China Baked Food: Profit from Sales Revenue: Year to Date

China Baked Food: Profit to Cost Ratio

2006 - 2015 | Monthly | % | National Bureau of Statistics

Baked Food: Profit to Cost Ratio data was reported at 9.261 % in Oct 2015. This records an increase from the previous number of 9.202 % for Sep 2015. Baked Food: Profit to Cost Ratio data is updated monthly, averaging 8.510 % from Dec 2006 to Oct 2015, with 83 observations. The data reached an all-time high of 10.428 % in Dec 2011 and a record low of 6.219 % in Dec 2006. Baked Food: Profit to Cost Ratio data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
9.261 Oct 2015 monthly Dec 2006 - Oct 2015

View China's China Baked Food: Profit to Cost Ratio from Dec 2006 to Oct 2015 in the chart:

China China Baked Food: Profit to Cost Ratio

China Baked Food: Sales Revenue: Year to Date

2003 - 2015 | Monthly | RMB bn | National Bureau of Statistics

Baked Food: Sales Revenue: ytd data was reported at 228.456 RMB bn in Oct 2015. This records an increase from the previous number of 201.804 RMB bn for Sep 2015. Baked Food: Sales Revenue: ytd data is updated monthly, averaging 57.604 RMB bn from Dec 2003 to Oct 2015, with 97 observations. The data reached an all-time high of 242.667 RMB bn in Dec 2014 and a record low of 6.154 RMB bn in Feb 2006. Baked Food: Sales Revenue: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
228.456 Oct 2015 monthly Dec 2003 - Oct 2015

View China's China Baked Food: Sales Revenue: Year to Date from Dec 2003 to Oct 2015 in the chart:

China China Baked Food: Sales Revenue: Year to Date

China Baked Food: Sales Tax and Surcharge: Year to Date

2003 - 2015 | Monthly | RMB bn | National Bureau of Statistics

Baked Food: Sales Tax and Surcharge: ytd data was reported at 1.460 RMB bn in Oct 2015. This records an increase from the previous number of 1.397 RMB bn for Sep 2015. Baked Food: Sales Tax and Surcharge: ytd data is updated monthly, averaging 0.380 RMB bn from Dec 2003 to Oct 2015, with 97 observations. The data reached an all-time high of 1.590 RMB bn in Dec 2014 and a record low of 0.035 RMB bn in Feb 2007. Baked Food: Sales Tax and Surcharge: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
1.460 Oct 2015 monthly Dec 2003 - Oct 2015

View China's China Baked Food: Sales Tax and Surcharge: Year to Date from Dec 2003 to Oct 2015 in the chart:

China China Baked Food: Sales Tax and Surcharge: Year to Date

China Baked Food: Selling and Distribution Cost: Year to Date

2004 - 2015 | Monthly | RMB bn | National Bureau of Statistics

Baked Food: Selling and Distribution Cost: ytd data was reported at 15.563 RMB bn in Oct 2015. This records an increase from the previous number of 13.830 RMB bn for Sep 2015. Baked Food: Selling and Distribution Cost: ytd data is updated monthly, averaging 4.289 RMB bn from Dec 2004 to Oct 2015, with 96 observations. The data reached an all-time high of 16.245 RMB bn in Dec 2014 and a record low of 0.431 RMB bn in Feb 2006. Baked Food: Selling and Distribution Cost: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
15.563 Oct 2015 monthly Dec 2004 - Oct 2015

View China's China Baked Food: Selling and Distribution Cost: Year to Date from Dec 2004 to Oct 2015 in the chart:

China China Baked Food: Selling and Distribution Cost: Year to Date

China Baked Food: Total Asset

2003 - 2015 | Monthly | RMB bn | National Bureau of Statistics

Baked Food: Total Asset data was reported at 150.433 RMB bn in Oct 2015. This records an increase from the previous number of 149.733 RMB bn for Sep 2015. Baked Food: Total Asset data is updated monthly, averaging 76.630 RMB bn from Dec 2003 to Oct 2015, with 97 observations. The data reached an all-time high of 150.433 RMB bn in Oct 2015 and a record low of 20.239 RMB bn in Dec 2003. Baked Food: Total Asset data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
150.433 Oct 2015 monthly Dec 2003 - Oct 2015

View China's China Baked Food: Total Asset from Dec 2003 to Oct 2015 in the chart:

China China Baked Food: Total Asset

China Baked Food: Total Liability

2003 - 2015 | Monthly | RMB bn | National Bureau of Statistics

Baked Food: Total Liability data was reported at 61.409 RMB bn in Oct 2015. This records a decrease from the previous number of 62.010 RMB bn for Sep 2015. Baked Food: Total Liability data is updated monthly, averaging 33.730 RMB bn from Dec 2003 to Oct 2015, with 97 observations. The data reached an all-time high of 62.010 RMB bn in Sep 2015 and a record low of 11.094 RMB bn in Dec 2003. Baked Food: Total Liability data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
61.409 Oct 2015 monthly Dec 2003 - Oct 2015

View China's China Baked Food: Total Liability from Dec 2003 to Oct 2015 in the chart:

China China Baked Food: Total Liability

China Baked Food: Total Profit: Year to Date

2003 - 2015 | Monthly | RMB bn | National Bureau of Statistics

Baked Food: Total Profit: ytd data was reported at 19.395 RMB bn in Oct 2015. This records an increase from the previous number of 17.042 RMB bn for Sep 2015. Baked Food: Total Profit: ytd data is updated monthly, averaging 4.740 RMB bn from Dec 2003 to Oct 2015, with 97 observations. The data reached an all-time high of 20.272 RMB bn in Dec 2014 and a record low of 0.311 RMB bn in Feb 2006. Baked Food: Total Profit: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
19.395 Oct 2015 monthly Dec 2003 - Oct 2015

View China's China Baked Food: Total Profit: Year to Date from Dec 2003 to Oct 2015 in the chart:

China China Baked Food: Total Profit: Year to Date

China Baked Food: Total Tax: Year to Date

2006 - 2015 | Monthly | RMB bn | National Bureau of Statistics

Baked Food: Total Tax: ytd data was reported at 8.383 RMB bn in Oct 2015. This records an increase from the previous number of 7.596 RMB bn for Sep 2015. Baked Food: Total Tax: ytd data is updated monthly, averaging 2.369 RMB bn from Jan 2006 to Oct 2015, with 90 observations. The data reached an all-time high of 9.139 RMB bn in Dec 2014 and a record low of 0.332 RMB bn in Feb 2007. Baked Food: Total Tax: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
8.383 Oct 2015 monthly Jan 2006 - Oct 2015

View China's China Baked Food: Total Tax: Year to Date from Jan 2006 to Oct 2015 in the chart:

China China Baked Food: Total Tax: Year to Date

China Baked Food: Value Added Tax Payable: Year to Date

2003 - 2015 | Monthly | RMB bn | National Bureau of Statistics

Baked Food: Value Added Tax Payable: ytd data was reported at 6.924 RMB bn in Oct 2015. This records an increase from the previous number of 6.199 RMB bn for Sep 2015. Baked Food: Value Added Tax Payable: ytd data is updated monthly, averaging 1.937 RMB bn from Dec 2003 to Oct 2015, with 97 observations. The data reached an all-time high of 7.550 RMB bn in Dec 2014 and a record low of 0.261 RMB bn in Feb 2006. Baked Food: Value Added Tax Payable: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
6.924 Oct 2015 monthly Dec 2003 - Oct 2015

View China's China Baked Food: Value Added Tax Payable: Year to Date from Dec 2003 to Oct 2015 in the chart:

China China Baked Food: Value Added Tax Payable: Year to Date

China Baked Food: YoY: Account Receivable

2006 - 2015 | Monthly | % | National Bureau of Statistics

Baked Food: YoY: Account Receivable data was reported at 14.963 % in Oct 2015. This records an increase from the previous number of 13.871 % for Sep 2015. Baked Food: YoY: Account Receivable data is updated monthly, averaging 15.380 % from Jan 2006 to Oct 2015, with 89 observations. The data reached an all-time high of 39.070 % in Aug 2011 and a record low of 0.985 % in Nov 2014. Baked Food: YoY: Account Receivable data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
14.963 Oct 2015 monthly Jan 2006 - Oct 2015

View China's China Baked Food: YoY: Account Receivable from Jan 2006 to Oct 2015 in the chart:

China China Baked Food: YoY: Account Receivable

China Baked Food: YoY: Administration Expense: Year to Date

2006 - 2015 | Monthly | % | National Bureau of Statistics

Baked Food: YoY: Administration Expense: ytd data was reported at 8.777 % in Oct 2015. This records an increase from the previous number of 8.196 % for Sep 2015. Baked Food: YoY: Administration Expense: ytd data is updated monthly, averaging 15.575 % from Jan 2006 to Oct 2015, with 89 observations. The data reached an all-time high of 41.130 % in Feb 2011 and a record low of 5.170 % in Aug 2006. Baked Food: YoY: Administration Expense: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
8.777 Oct 2015 monthly Jan 2006 - Oct 2015

View China's China Baked Food: YoY: Administration Expense: Year to Date from Jan 2006 to Oct 2015 in the chart:

China China Baked Food: YoY: Administration Expense: Year to Date

China Baked Food: YoY: Cost of Sales: Year to Date

2006 - 2015 | Monthly | % | National Bureau of Statistics

Baked Food: YoY: Cost of Sales: ytd data was reported at 9.075 % in Oct 2015. This records an increase from the previous number of 8.453 % for Sep 2015. Baked Food: YoY: Cost of Sales: ytd data is updated monthly, averaging 20.683 % from Jan 2006 to Oct 2015, with 89 observations. The data reached an all-time high of 46.707 % in Aug 2011 and a record low of 7.758 % in Aug 2015. Baked Food: YoY: Cost of Sales: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
9.075 Oct 2015 monthly Jan 2006 - Oct 2015

View China's China Baked Food: YoY: Cost of Sales: Year to Date from Jan 2006 to Oct 2015 in the chart:

China China Baked Food: YoY: Cost of Sales: Year to Date

China Baked Food: YoY: Current Asset

2006 - 2015 | Monthly | % | National Bureau of Statistics

Baked Food: YoY: Current Asset data was reported at 14.363 % in Oct 2015. This records an increase from the previous number of 13.745 % for Sep 2015. Baked Food: YoY: Current Asset data is updated monthly, averaging 16.782 % from Jan 2006 to Oct 2015, with 89 observations. The data reached an all-time high of 38.555 % in Aug 2011 and a record low of 7.967 % in Nov 2014. Baked Food: YoY: Current Asset data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
14.363 Oct 2015 monthly Jan 2006 - Oct 2015

View China's China Baked Food: YoY: Current Asset from Jan 2006 to Oct 2015 in the chart:

China China Baked Food: YoY: Current Asset

China Baked Food: YoY: Financial Expense: Interest Expense: Year to Date

2006 - 2015 | Monthly | % | National Bureau of Statistics

Baked Food: YoY: Financial Expense: Interest Expense: ytd data was reported at 2.063 % in Oct 2015. This records an increase from the previous number of -0.260 % for Sep 2015. Baked Food: YoY: Financial Expense: Interest Expense: ytd data is updated monthly, averaging 19.282 % from Jan 2006 to Oct 2015, with 89 observations. The data reached an all-time high of 52.383 % in Feb 2012 and a record low of -7.139 % in Mar 2015. Baked Food: YoY: Financial Expense: Interest Expense: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
2.063 Oct 2015 monthly Jan 2006 - Oct 2015

View China's China Baked Food: YoY: Financial Expense: Interest Expense: Year to Date from Jan 2006 to Oct 2015 in the chart:

China China Baked Food: YoY: Financial Expense: Interest Expense: Year to Date

China Baked Food: YoY: Financial Expense: Year to Date

2006 - 2015 | Monthly | % | National Bureau of Statistics

Baked Food: YoY: Financial Expense: ytd data was reported at 5.657 % in Oct 2015. This records an increase from the previous number of 4.847 % for Sep 2015. Baked Food: YoY: Financial Expense: ytd data is updated monthly, averaging 22.197 % from Jan 2006 to Oct 2015, with 89 observations. The data reached an all-time high of 56.900 % in Feb 2012 and a record low of -2.802 % in Jul 2015. Baked Food: YoY: Financial Expense: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
5.657 Oct 2015 monthly Jan 2006 - Oct 2015

View China's China Baked Food: YoY: Financial Expense: Year to Date from Jan 2006 to Oct 2015 in the chart:

China China Baked Food: YoY: Financial Expense: Year to Date

China Baked Food: YoY: Gross Industrial Output

2009 - 2011 | Monthly | % | National Bureau of Statistics

Baked Food: YoY: Gross Industrial Output data was reported at 39.690 % in Aug 2011. This records an increase from the previous number of 38.450 % for Jul 2011. Baked Food: YoY: Gross Industrial Output data is updated monthly, averaging 34.050 % from Feb 2009 to Aug 2011, with 29 observations. The data reached an all-time high of 47.470 % in Mar 2011 and a record low of 12.970 % in Jul 2009. Baked Food: YoY: Gross Industrial Output data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
39.690 Aug 2011 monthly Feb 2009 - Aug 2011

View China's China Baked Food: YoY: Gross Industrial Output from Feb 2009 to Aug 2011 in the chart:

China China Baked Food: YoY: Gross Industrial Output

China Baked Food: YoY: Gross Industrial Output: Year to Date

2009 - 2011 | Monthly | % | National Bureau of Statistics

Baked Food: YoY: Gross Industrial Output: ytd data was reported at 39.940 % in Aug 2011. This records a decrease from the previous number of 40.060 % for Jul 2011. Baked Food: YoY: Gross Industrial Output: ytd data is updated monthly, averaging 35.530 % from Feb 2009 to Aug 2011, with 29 observations. The data reached an all-time high of 40.190 % in Jun 2011 and a record low of 15.040 % in Mar 2009. Baked Food: YoY: Gross Industrial Output: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
39.940 Aug 2011 monthly Feb 2009 - Aug 2011

View China's China Baked Food: YoY: Gross Industrial Output: Year to Date from Feb 2009 to Aug 2011 in the chart:

China China Baked Food: YoY: Gross Industrial Output: Year to Date

China Baked Food: YoY: Industrial Sales Value

2009 - 2011 | Monthly | % | National Bureau of Statistics

Baked Food: YoY: Industrial Sales Value data was reported at 39.350 % in Aug 2011. This records a decrease from the previous number of 42.030 % for Jul 2011. Baked Food: YoY: Industrial Sales Value data is updated monthly, averaging 34.700 % from Feb 2009 to Aug 2011, with 29 observations. The data reached an all-time high of 49.180 % in Mar 2011 and a record low of 11.550 % in Jul 2009. Baked Food: YoY: Industrial Sales Value data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
39.350 Aug 2011 monthly Feb 2009 - Aug 2011

View China's China Baked Food: YoY: Industrial Sales Value from Feb 2009 to Aug 2011 in the chart:

China China Baked Food: YoY: Industrial Sales Value

China Baked Food: YoY: Industrial Sales Value: Delivery Value for Export

2009 - 2011 | Monthly | % | National Bureau of Statistics

Baked Food: YoY: Industrial Sales Value: Delivery Value for Export data was reported at 30.800 % in Aug 2011. This records an increase from the previous number of 25.980 % for Jul 2011. Baked Food: YoY: Industrial Sales Value: Delivery Value for Export data is updated monthly, averaging 12.260 % from Feb 2009 to Aug 2011, with 29 observations. The data reached an all-time high of 71.860 % in Mar 2010 and a record low of -27.490 % in Feb 2009. Baked Food: YoY: Industrial Sales Value: Delivery Value for Export data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
30.800 Aug 2011 monthly Feb 2009 - Aug 2011

View China's China Baked Food: YoY: Industrial Sales Value: Delivery Value for Export from Feb 2009 to Aug 2011 in the chart:

China China Baked Food: YoY: Industrial Sales Value: Delivery Value for Export

China Baked Food: YoY: Industrial Sales Value: Delivery Value for Export: Year to Date

2009 - 2011 | Monthly | % | National Bureau of Statistics

Baked Food: YoY: Industrial Sales Value: Delivery Value for Export: ytd data was reported at 28.050 % in Aug 2011. This records an increase from the previous number of 27.470 % for Jul 2011. Baked Food: YoY: Industrial Sales Value: Delivery Value for Export: ytd data is updated monthly, averaging 19.310 % from Feb 2009 to Aug 2011, with 29 observations. The data reached an all-time high of 68.200 % in Mar 2010 and a record low of -27.040 % in Feb 2009. Baked Food: YoY: Industrial Sales Value: Delivery Value for Export: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
28.050 Aug 2011 monthly Feb 2009 - Aug 2011

View China's China Baked Food: YoY: Industrial Sales Value: Delivery Value for Export: Year to Date from Feb 2009 to Aug 2011 in the chart:

China China Baked Food: YoY: Industrial Sales Value: Delivery Value for Export: Year to Date

China Baked Food: YoY: Industrial Sales Value: Year to Date

2009 - 2011 | Monthly | % | National Bureau of Statistics

Baked Food: YoY: Industrial Sales Value: ytd data was reported at 41.760 % in Aug 2011. This records a decrease from the previous number of 41.890 % for Jul 2011. Baked Food: YoY: Industrial Sales Value: ytd data is updated monthly, averaging 34.940 % from Feb 2009 to Aug 2011, with 29 observations. The data reached an all-time high of 42.960 % in Mar 2011 and a record low of 13.300 % in Feb 2009. Baked Food: YoY: Industrial Sales Value: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
41.760 Aug 2011 monthly Feb 2009 - Aug 2011

View China's China Baked Food: YoY: Industrial Sales Value: Year to Date from Feb 2009 to Aug 2011 in the chart:

China China Baked Food: YoY: Industrial Sales Value: Year to Date

China Baked Food: YoY: Loss Amount: Year to Date

2006 - 2015 | Monthly | % | National Bureau of Statistics

Baked Food: YoY: Loss Amount: ytd data was reported at 27.480 % in Oct 2015. This records an increase from the previous number of 23.357 % for Sep 2015. Baked Food: YoY: Loss Amount: ytd data is updated monthly, averaging 15.238 % from Jan 2006 to Oct 2015, with 89 observations. The data reached an all-time high of 68.970 % in Feb 2006 and a record low of -46.940 % in Feb 2007. Baked Food: YoY: Loss Amount: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
27.480 Oct 2015 monthly Jan 2006 - Oct 2015

View China's China Baked Food: YoY: Loss Amount: Year to Date from Jan 2006 to Oct 2015 in the chart:

China China Baked Food: YoY: Loss Amount: Year to Date

China Baked Food: YoY: New Product Value

2009 - 2010 | Monthly | % | National Bureau of Statistics

Baked Food: YoY: New Product Value data was reported at 37.530 % in Dec 2010. This records an increase from the previous number of 30.540 % for Nov 2010. Baked Food: YoY: New Product Value data is updated monthly, averaging 46.670 % from Feb 2009 to Dec 2010, with 22 observations. The data reached an all-time high of 105.350 % in Nov 2009 and a record low of -3.250 % in Feb 2009. Baked Food: YoY: New Product Value data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
37.530 Dec 2010 monthly Feb 2009 - Dec 2010

View China's China Baked Food: YoY: New Product Value from Feb 2009 to Dec 2010 in the chart:

China China Baked Food: YoY: New Product Value

China Baked Food: YoY: New Product Value: Year to Date

2009 - 2010 | Monthly | % | National Bureau of Statistics

Baked Food: YoY: New Product Value: ytd data was reported at 33.230 % in Dec 2010. This records a decrease from the previous number of 42.200 % for Nov 2010. Baked Food: YoY: New Product Value: ytd data is updated monthly, averaging 42.785 % from Feb 2009 to Dec 2010, with 22 observations. The data reached an all-time high of 69.430 % in Mar 2010 and a record low of 0.940 % in Feb 2009. Baked Food: YoY: New Product Value: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
33.230 Dec 2010 monthly Feb 2009 - Dec 2010

View China's China Baked Food: YoY: New Product Value: Year to Date from Feb 2009 to Dec 2010 in the chart:

China China Baked Food: YoY: New Product Value: Year to Date

China Baked Food: YoY: Number of Employee: Average

2006 - 2012 | Monthly | % | National Bureau of Statistics

Baked Food: YoY: No of Employee: Average data was reported at 11.197 % in Dec 2012. This records an increase from the previous number of 10.216 % for Nov 2012. Baked Food: YoY: No of Employee: Average data is updated monthly, averaging 11.330 % from Jan 2006 to Dec 2012, with 55 observations. The data reached an all-time high of 22.110 % in Nov 2010 and a record low of 5.660 % in Feb 2007. Baked Food: YoY: No of Employee: Average data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
11.197 Dec 2012 monthly Jan 2006 - Dec 2012

View China's China Baked Food: YoY: Number of Employee: Average from Jan 2006 to Dec 2012 in the chart:

China China Baked Food: YoY: Number of Employee: Average

China Baked Food: YoY: Number of Loss Making Enterprise

2006 - 2015 | Monthly | % | National Bureau of Statistics

Baked Food: YoY: No of Loss Making Enterprise data was reported at 7.857 % in Oct 2015. This records an increase from the previous number of 2.581 % for Sep 2015. Baked Food: YoY: No of Loss Making Enterprise data is updated monthly, averaging 4.255 % from Jan 2006 to Oct 2015, with 89 observations. The data reached an all-time high of 24.051 % in Dec 2013 and a record low of -14.080 % in May 2007. Baked Food: YoY: No of Loss Making Enterprise data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
7.857 Oct 2015 monthly Jan 2006 - Oct 2015

View China's China Baked Food: YoY: Number of Loss Making Enterprise from Jan 2006 to Oct 2015 in the chart:

China China Baked Food: YoY: Number of Loss Making Enterprise

China Baked Food: YoY: Product Inventory

2006 - 2015 | Monthly | % | National Bureau of Statistics

Baked Food: YoY: Product Inventory data was reported at 5.677 % in Oct 2015. This records a decrease from the previous number of 6.568 % for Sep 2015. Baked Food: YoY: Product Inventory data is updated monthly, averaging 10.921 % from Jan 2006 to Oct 2015, with 89 observations. The data reached an all-time high of 56.040 % in Nov 2008 and a record low of -2.740 % in May 2010. Baked Food: YoY: Product Inventory data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
5.677 Oct 2015 monthly Jan 2006 - Oct 2015

View China's China Baked Food: YoY: Product Inventory from Jan 2006 to Oct 2015 in the chart:

China China Baked Food: YoY: Product Inventory

China Baked Food: YoY: Sales Revenue: Year to Date

2006 - 2015 | Monthly | % | National Bureau of Statistics

Baked Food: YoY: Sales Revenue: ytd data was reported at 9.413 % in Oct 2015. This records an increase from the previous number of 8.830 % for Sep 2015. Baked Food: YoY: Sales Revenue: ytd data is updated monthly, averaging 20.151 % from Jan 2006 to Oct 2015, with 89 observations. The data reached an all-time high of 44.468 % in Aug 2011 and a record low of 8.197 % in Aug 2015. Baked Food: YoY: Sales Revenue: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
9.413 Oct 2015 monthly Jan 2006 - Oct 2015

View China's China Baked Food: YoY: Sales Revenue: Year to Date from Jan 2006 to Oct 2015 in the chart:

China China Baked Food: YoY: Sales Revenue: Year to Date

China Baked Food: YoY: Sales Tax and Surcharge: Year to Date

2006 - 2015 | Monthly | % | National Bureau of Statistics

Baked Food: YoY: Sales Tax and Surcharge: ytd data was reported at 14.714 % in Oct 2015. This records a decrease from the previous number of 24.999 % for Sep 2015. Baked Food: YoY: Sales Tax and Surcharge: ytd data is updated monthly, averaging 22.282 % from Jan 2006 to Oct 2015, with 89 observations. The data reached an all-time high of 104.700 % in Feb 2006 and a record low of 3.774 % in Nov 2014. Baked Food: YoY: Sales Tax and Surcharge: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
14.714 Oct 2015 monthly Jan 2006 - Oct 2015

View China's China Baked Food: YoY: Sales Tax and Surcharge: Year to Date from Jan 2006 to Oct 2015 in the chart:

China China Baked Food: YoY: Sales Tax and Surcharge: Year to Date

China Baked Food: YoY: Selling and Distribution Cost: Year to Date

2006 - 2015 | Monthly | % | National Bureau of Statistics

Baked Food: YoY: Selling and Distribution Cost: ytd data was reported at 13.643 % in Oct 2015. This records an increase from the previous number of 13.077 % for Sep 2015. Baked Food: YoY: Selling and Distribution Cost: ytd data is updated monthly, averaging 17.440 % from Jan 2006 to Oct 2015, with 89 observations. The data reached an all-time high of 34.470 % in Feb 2011 and a record low of -5.470 % in Feb 2007. Baked Food: YoY: Selling and Distribution Cost: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
13.643 Oct 2015 monthly Jan 2006 - Oct 2015

View China's China Baked Food: YoY: Selling and Distribution Cost: Year to Date from Jan 2006 to Oct 2015 in the chart:

China China Baked Food: YoY: Selling and Distribution Cost: Year to Date

China Baked Food: YoY: Total Asset

2006 - 2015 | Monthly | % | National Bureau of Statistics

Baked Food: YoY: Total Asset data was reported at 12.747 % in Oct 2015. This records an increase from the previous number of 12.633 % for Sep 2015. Baked Food: YoY: Total Asset data is updated monthly, averaging 17.318 % from Jan 2006 to Oct 2015, with 89 observations. The data reached an all-time high of 32.289 % in Dec 2011 and a record low of -8.680 % in Feb 2006. Baked Food: YoY: Total Asset data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
12.747 Oct 2015 monthly Jan 2006 - Oct 2015

View China's China Baked Food: YoY: Total Asset from Jan 2006 to Oct 2015 in the chart:

China China Baked Food: YoY: Total Asset

China Baked Food: YoY: Total Liability

2006 - 2015 | Monthly | % | National Bureau of Statistics

Baked Food: YoY: Total Liability data was reported at 11.613 % in Oct 2015. This records an increase from the previous number of 11.348 % for Sep 2015. Baked Food: YoY: Total Liability data is updated monthly, averaging 15.240 % from Jan 2006 to Oct 2015, with 89 observations. The data reached an all-time high of 30.360 % in Nov 2010 and a record low of -1.300 % in Aug 2009. Baked Food: YoY: Total Liability data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
11.613 Oct 2015 monthly Jan 2006 - Oct 2015

View China's China Baked Food: YoY: Total Liability from Jan 2006 to Oct 2015 in the chart:

China China Baked Food: YoY: Total Liability

China Baked Food: YoY: Total Profit: Year to Date

2006 - 2015 | Monthly | % | National Bureau of Statistics

Baked Food: YoY: Total Profit: ytd data was reported at 19.199 % in Oct 2015. This records an increase from the previous number of 18.040 % for Sep 2015. Baked Food: YoY: Total Profit: ytd data is updated monthly, averaging 27.087 % from Jan 2006 to Oct 2015, with 88 observations. The data reached an all-time high of 84.350 % in Feb 2007 and a record low of 5.780 % in Feb 2006. Baked Food: YoY: Total Profit: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
19.199 Oct 2015 monthly Jan 2006 - Oct 2015

View China's China Baked Food: YoY: Total Profit: Year to Date from Jan 2006 to Oct 2015 in the chart:

China China Baked Food: YoY: Total Profit: Year to Date

China Baked Food: YoY: Total Tax: Year to Date

2006 - 2015 | Monthly | % | National Bureau of Statistics

Baked Food: YoY: Total Tax: ytd data was reported at 11.954 % in Oct 2015. This records a decrease from the previous number of 15.535 % for Sep 2015. Baked Food: YoY: Total Tax: ytd data is updated monthly, averaging 20.546 % from Jan 2006 to Oct 2015, with 89 observations. The data reached an all-time high of 54.101 % in Aug 2011 and a record low of 4.617 % in Feb 2014. Baked Food: YoY: Total Tax: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
11.954 Oct 2015 monthly Jan 2006 - Oct 2015

View China's China Baked Food: YoY: Total Tax: Year to Date from Jan 2006 to Oct 2015 in the chart:

China China Baked Food: YoY: Total Tax: Year to Date

China Baked Food: YoY: Value Added Tax Payable: Year to Date

2006 - 2015 | Monthly | % | National Bureau of Statistics

Baked Food: YoY: Value Added Tax Payable: ytd data was reported at 11.389 % in Oct 2015. This records a decrease from the previous number of 13.597 % for Sep 2015. Baked Food: YoY: Value Added Tax Payable: ytd data is updated monthly, averaging 18.338 % from Jan 2006 to Oct 2015, with 89 observations. The data reached an all-time high of 49.019 % in Aug 2011 and a record low of 2.950 % in Apr 2006. Baked Food: YoY: Value Added Tax Payable: ytd data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Industrial Sector – Table CN.BHB: Food: Baked Food.

Last Frequency Range
11.389 Oct 2015 monthly Jan 2006 - Oct 2015

View China's China Baked Food: YoY: Value Added Tax Payable: Year to Date from Jan 2006 to Oct 2015 in the chart:

China China Baked Food: YoY: Value Added Tax Payable: Year to Date
Baked Food: Account Receivable
Baked Food: Administration Expense: ytd
Baked Food: Asset Contribution Ratio: ytd
Baked Food: Asset Liability Ratio
Baked Food: Cost of Sales: ytd
Baked Food: Current Asset
Baked Food: Current Asset Turnover Ratio
Baked Food: Financial Expense: Interest Expense: ytd
Baked Food: Financial Expense: ytd
Baked Food: Gross Industrial Output
Baked Food: Gross Industrial Output: ytd
Baked Food: Gross Profit Ratio
Baked Food: Industrial Sales Value
Baked Food: Industrial Sales Value: Delivery Value for Export
Baked Food: Industrial Sales Value: Delivery Value for Export: ytd
Baked Food: Industrial Sales Value: ytd
Baked Food: Loss Amount: ytd
Baked Food: New Product Value
Baked Food: New Product Value: ytd
Baked Food: No of Employee: Average
Baked Food: No of Enterprise
Baked Food: No of Loss Making Enterprise
Baked Food: Product Inventory
Baked Food: Product Sales Ratio
Baked Food: Product Sales Ratio: ytd
Baked Food: Profit Ratio from Sales Revenue
Baked Food: Profit from Sales Revenue: ytd
Baked Food: Profit to Cost Ratio
Baked Food: Sales Revenue: ytd
Baked Food: Sales Tax and Surcharge: ytd
Baked Food: Selling and Distribution Cost: ytd
Baked Food: Total Asset
Baked Food: Total Liability
Baked Food: Total Profit: ytd
Baked Food: Total Tax: ytd
Baked Food: Value Added Tax Payable: ytd
Baked Food: YoY: Account Receivable
Baked Food: YoY: Administration Expense: ytd
Baked Food: YoY: Cost of Sales: ytd
Baked Food: YoY: Current Asset
Baked Food: YoY: Financial Expense: Interest Expense: ytd
Baked Food: YoY: Financial Expense: ytd
Baked Food: YoY: Gross Industrial Output
Baked Food: YoY: Gross Industrial Output: ytd
Baked Food: YoY: Industrial Sales Value
Baked Food: YoY: Industrial Sales Value: Delivery Value for Export
Baked Food: YoY: Industrial Sales Value: Delivery Value for Export: ytd
Baked Food: YoY: Industrial Sales Value: ytd
Baked Food: YoY: Loss Amount: ytd
Baked Food: YoY: New Product Value
Baked Food: YoY: New Product Value: ytd
Baked Food: YoY: No of Employee: Average
Baked Food: YoY: No of Loss Making Enterprise
Baked Food: YoY: Product Inventory
Baked Food: YoY: Sales Revenue: ytd
Baked Food: YoY: Sales Tax and Surcharge: ytd
Baked Food: YoY: Selling and Distribution Cost: ytd
Baked Food: YoY: Total Asset
Baked Food: YoY: Total Liability
Baked Food: YoY: Total Profit: ytd
Baked Food: YoY: Total Tax: ytd
Baked Food: YoY: Value Added Tax Payable: ytd
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