Ecuador Agricultural Production Index

Ecuador EC: Production Index: 2004-2006: Crop

1961 - 2014 | Yearly | 2004-2006=100 | World Bank

EC: Production Index: 2004-2006: Crop data was reported at 110.280 2004-2006=100 in 2016. This records a decrease from the previous number of 122.670 2004-2006=100 for 2015. EC: Production Index: 2004-2006: Crop data is updated yearly, averaging 61.045 2004-2006=100 from Dec 1961 to 2016, with 56 observations. The data reached an all-time high of 122.740 2004-2006=100 in 2010 and a record low of 42.130 2004-2006=100 in 1983. EC: Production Index: 2004-2006: Crop data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Ecuador – Table EC.World Bank.WDI: Agricultural Production Index. Crop production index shows agricultural production for each year relative to the base period 2004-2006. It includes all crops except fodder crops. Regional and income group aggregates for the FAO's production indexes are calculated from the underlying values in international dollars, normalized to the base period 2004-2006.; ; Food and Agriculture Organization, electronic files and web site.; Weighted average;

Last Frequency Range
112.55 2014 yearly 1961 - 2014

View Ecuador's Ecuador EC: Production Index: 2004-2006: Crop from 1961 to 2014 in the chart:

Ecuador Ecuador EC: Production Index: 2004-2006: Crop

Ecuador EC: Production Index: 2004-2006: Food

1961 - 2014 | Yearly | 2004-2006=100 | World Bank

EC: Production Index: 2004-2006: Food data was reported at 114.350 2004-2006=100 in 2016. This records a decrease from the previous number of 121.920 2004-2006=100 for 2015. EC: Production Index: 2004-2006: Food data is updated yearly, averaging 55.980 2004-2006=100 from Dec 1961 to 2016, with 56 observations. The data reached an all-time high of 123.150 2004-2006=100 in 2010 and a record low of 32.700 2004-2006=100 in 1961. EC: Production Index: 2004-2006: Food data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Ecuador – Table EC.World Bank.WDI: Agricultural Production Index. Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.; ; Food and Agriculture Organization, electronic files and web site.; Weighted average;

Last Frequency Range
118.49 2014 yearly 1961 - 2014

View Ecuador's Ecuador EC: Production Index: 2004-2006: Food from 1961 to 2014 in the chart:

Ecuador Ecuador EC: Production Index: 2004-2006: Food

Ecuador EC: Production Index: 2004-2006: Livestock

1961 - 2014 | Yearly | 2004-2006=100 | World Bank

EC: Production Index: 2004-2006: Livestock data was reported at 124.150 2004-2006=100 in 2016. This records an increase from the previous number of 121.820 2004-2006=100 for 2015. EC: Production Index: 2004-2006: Livestock data is updated yearly, averaging 61.280 2004-2006=100 from Dec 1961 to 2016, with 56 observations. The data reached an all-time high of 132.860 2004-2006=100 in 2013 and a record low of 18.170 2004-2006=100 in 1961. EC: Production Index: 2004-2006: Livestock data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Ecuador – Table EC.World Bank.WDI: Agricultural Production Index. Livestock production index includes meat and milk from all sources, dairy products such as cheese, and eggs, honey, raw silk, wool, and hides and skins.; ; Food and Agriculture Organization, electronic files and web site.; Weighted average;

Last Frequency Range
128.57 2014 yearly 1961 - 2014

View Ecuador's Ecuador EC: Production Index: 2004-2006: Livestock from 1961 to 2014 in the chart:

Ecuador Ecuador EC: Production Index: 2004-2006: Livestock

EC: Production Index: 2014-2016: Crop

1961 - 2020 | Yearly | 2014-2016=100 | World Bank

EC: Production Index: 2014-2016: Crop data was reported at 103.980 2014-2016=100 in 2021. This records an increase from the previous number of 96.120 2014-2016=100 for 2020. EC: Production Index: 2014-2016: Crop data is updated yearly, averaging 60.020 2014-2016=100 from Dec 1961 to 2021, with 61 observations. The data reached an all-time high of 107.030 2014-2016=100 in 2015 and a record low of 38.020 2014-2016=100 in 1961. EC: Production Index: 2014-2016: Crop data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Ecuador – Table EC.World Bank.WDI: Agricultural Production Index. Crop production index shows agricultural production for each year relative to the base period 2014-2016. It includes all crops except fodder crops. Regional and income group aggregates for the FAO's production indexes are calculated from the underlying values in international dollars, normalized to the base period 2014-2016.;Food and Agriculture Organization, electronic files and web site.;Weighted average;

Last Frequency Range
96.080 2020 yearly 1961 - 2020

View Ecuador's EC: Production Index: 2014-2016: Crop from 1961 to 2020 in the chart:

Ecuador EC: Production Index: 2014-2016: Crop

EC: Production Index: 2014-2016: Food

1961 - 2020 | Yearly | 2014-2016=100 | World Bank

EC: Production Index: 2014-2016: Food data was reported at 104.110 2014-2016=100 in 2021. This records an increase from the previous number of 99.460 2014-2016=100 for 2020. EC: Production Index: 2014-2016: Food data is updated yearly, averaging 54.300 2014-2016=100 from Dec 1961 to 2021, with 61 observations. The data reached an all-time high of 104.110 2014-2016=100 in 2021 and a record low of 29.060 2014-2016=100 in 1961. EC: Production Index: 2014-2016: Food data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Ecuador – Table EC.World Bank.WDI: Agricultural Production Index. Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.;Food and Agriculture Organization, electronic files and web site.;Weighted average;

Last Frequency Range
96.860 2020 yearly 1961 - 2020

View Ecuador's EC: Production Index: 2014-2016: Food from 1961 to 2020 in the chart:

Ecuador EC: Production Index: 2014-2016: Food

EC: Production Index: 2014-2016: Livestock

1961 - 2020 | Yearly | 2014-2016=100 | World Bank

EC: Production Index: 2014-2016: Livestock data was reported at 100.540 2014-2016=100 in 2021. This records a decrease from the previous number of 101.640 2014-2016=100 for 2020. EC: Production Index: 2014-2016: Livestock data is updated yearly, averaging 50.110 2014-2016=100 from Dec 1961 to 2021, with 61 observations. The data reached an all-time high of 105.720 2014-2016=100 in 2019 and a record low of 14.660 2014-2016=100 in 1961. EC: Production Index: 2014-2016: Livestock data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Ecuador – Table EC.World Bank.WDI: Agricultural Production Index. Livestock production index includes meat and milk from all sources, dairy products such as cheese, and eggs, honey, raw silk, wool, and hides and skins.;Food and Agriculture Organization, electronic files and web site.;Weighted average;

Last Frequency Range
95.070 2020 yearly 1961 - 2020

View Ecuador's EC: Production Index: 2014-2016: Livestock from 1961 to 2020 in the chart:

Ecuador EC: Production Index: 2014-2016: Livestock
EC: Production Index: 2004-2006: Crop
EC: Production Index: 2004-2006: Food
EC: Production Index: 2004-2006: Livestock
EC: Production Index: 2014-2016: Crop
EC: Production Index: 2014-2016: Food
EC: Production Index: 2014-2016: Livestock
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